Friday, January 29, 2016

This Week's Menu: 49'r Flapjacks and Barbecued Pork Belly


We were at Costco recently and came across a big package of pork belly in the meat section.  Hmm, never made anything with this precursor to bacon. Why not?  I'll see what I can do.

Today is the results of that experiment, which came out quite well in my opinion.

We're also starting the day off with a very popular dish in pancake houses across the nation.  Love 46'r flapjack, those thin but oh-so-good pancakes you get there. Don't love how much you have to pay for them, though, so I came up with a way to cook them at home where they taste just as good as the cakes you get in the restaurant but made for a fraction of the price.

This week's menu is ready to go! Recipes at the links below.



Breakfast: 49'r Flapjacks



Dinner: Barbecued Pork Belly


Darryl
Copyright 2016 - Darryl Musick
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