ROUTE 66 - Southern California Roadhouses

There are great landmark restaurants along this stretch of highway that runs from San Bernardino County into Los Angeles.  Here are some of our favorites, going from East to West...

Photo courtesy of the Sycamore Inn

The Sycamore Inn, Rancho Cucamonga - Delicious and expensive steaks served in the classic style.  This place has been here since 1848.  I love the location, on a few wooded acres in the middle of suburban sprawl.  An inexpensive ($10-$15) menu is served on the veranda and in the bar if you don't want to go with the expensive, fancy dining room.

Photo courtesy of Flickr

Chuck "Cavman" Coker under CC BY-ND 3.0 license

The Magic Lamp, Rancho Cucamonga - Across the street, this rambling and quirky tile roofed building is stuck in the 70s...in a good way.  The sign is a kitsch classic with the Aladdin lamp belching flames into the night sky.  Red leather and steaks are the order of the day but save some room for the delicious crab cake appetizer.  A lower priced pub menu is served in their bar, with couches arranged around a circular fireplace.

La Paloma, La Verne - Decent but uninspiring Mexican food in this adobe building.  Come instead for their lively and fun happy hour in the dark and cave-like bar...every day of the week!

Photo courtesy of Flickr

savemejebus under CC BY-SA 3.0 license

Pinnacle Peak, San Dimas - Cowboy steak house in Bill and Ted's hometown.  Suprisingly good, inexpensive, and very casual...most excellent, dude!  Be prepared to wait on busy weekend evenings and don't wear a tie!

Clubhouse 66, Glendora - A new roadhouse has opened up along the stretch of Route 66 in Glendora.  Very good, nice drinks and the best outdoor patio of the bunch.  While they've got great steaks, fish, and chicken, I really like their Tijuana Tacos appetizer.

Golden Spur, Glendora - Another good red leather steakhouse.  Not quite as good as the Sycamore Inn or Magic Lamp but they do have some great early bird specials.

The Hat, Glendora and Upland - Though, not technically roadhouses, historic locations or even fancy restaurants, The Hat is a southern California food landmark, starting from a still-standing greasy spoon stand in Alhambra in 1951, it has expanded in the last couple of decades into a mini-chain in the area.  Not to be missed are their juicy and messy pastrami dip sandwiches.  Be aware that a "small" order of fries here will feed a small family.  The burgers and chili here are also top-notch and a very good deal.

The Derby, Arcadia - Another installment of Route 66's high-end, expensive steak houses.  It is really good.  It was opened by Seabiscuit's jockey and contains a wealth of horse racing memorabilia due to it's location just down the street from Santa Anita racetrack. For The Derby on a budget, come in for their happy hour in the bar or for lunch.

Tops Burger, Pasadena - A year younger than The Hat, nevertheless Tops is..as their web site says...a bit of an institution here.  Your basic Greek burger joint, the food here is good and inexpensive.  Worth a stop by itself is the incredibly delicious Kobe bistro burger.

Don't go hungry along the Mother Road...stop in at any of the places above and have a delicious bite of history.

Darryl
Copyright 2010