Thursday, December 6, 2018

THE LEGACY OF LEFTOVERS: Fried Steak Tacos

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Last week, I made some really good Mexican style rib eye steaks on the barbecue. They were delicious but I made more than we can eat. This w...
Wednesday, December 5, 2018

TRAVEL TIPS: Compressing Your Luggage

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We've talked about packing light here at The World on Wheels before but what about when you're headed somewhere that just refuse...
Thursday, November 29, 2018

DINNER TIME! Mexican Style Rib Eye Steak

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Sometimes, we'll go to a restaurant and have a great meal...a great meal that I'd like to replicate at home. This week's recipe ...
Thursday, November 15, 2018

CHEAP EATS: Restaurant Specials to Save You Some Lettuce

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We all love a good deal. We love 'em even better when we're on a limited income and have to watch our cash flow like a hawk. One thi...
Wednesday, November 14, 2018

TRAVEL TIPS: Paying for Your Trip

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While there are a select few people who get their travel paid for them, I'm not one of them ( but I'm willing to change that - E...
3 comments:
Thursday, November 8, 2018

DINNER TIME! Baked Pork Chops

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This week, I'm pulling out some pork chops from our freezer. Hmm..fry them? Barbecue? I think I'll bake them, sort of like a home ma...
Wednesday, November 7, 2018

Road Food - Tacos of Southern California

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The Heavenly Taco Goodness of Los Tacos de Huicho Today, we put the spotlight on one of the greatest fast foods in existence... One r...
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Thursday, October 25, 2018

BETTER BREAKFAST: Scrambling for Even More Leftovers

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Hmm...still trying to make a decent meal out of our refrigerator leftovers. Last night, my wife made sopes with some chile pork that she coo...
Wednesday, October 24, 2018

CEREBRAL PALSY STORIES: Tim's Mental Health Mayhem of 2015 to 2018 Part 3: The Long and Winding Road to Recovery-Taking Control of My Anxiety and Depression

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In the first part part of this story I went on the record and finally opened up about my three year battle with anxiety and depression ...
Wednesday, October 17, 2018

BETTER BREAKFASTS: A Scramble for Leftovers

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We all tend to ignore our refrigerators and their crispers until the produce inside goes bad. Then, we're in the unenviable state of thr...