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Sunday, May 15, 2016

THE COCKTAIL HOUR: The Milwauke Pub Crawl


Luckily, we got a ride to and from today’s adventure. Good thing…there was no way we were going to end this one sober…

Milwaukee is the city that beer made famous, so how does it stack up to the self-described “Napa Valley of beer” that we visited last year (Denver)? Very well, thank you.

Watch the Video!

We start off with a standalone visit to Benelux in the Historic Third Ward. Yes, you need to capitalize each word.


With a thick bible of beers to choose from, Tim and I have a palette of strong Belgian beers while Letty goes with a bottled sour.  It’s hard to pick from our palette but Letty says the sour, Ichtegem Flemish Red, could have more bite.


Next, it’s on to the actual crawl. We start at the north end of town where the really cool Milwaukee Riverwalk starts. First up is the American absinthe made right here in Milwaukee by Great Lakes Distillery and served at Trocadero. It’s the first time we’ve had it and it tastes like anisette and looks like cloudy water. Not bad but not really my cup of tea either.  I enjoyed the shot of Cazadores Reposado I had better.

Across the adjacent Hudson Street bridge, which has a really cool, wheelchair accessible, pedestrian bridge hanging under the main bridge, we go to Lakefront Brewery to take the tour.  This tour is so fun that it is rated as the number 4 best thing to do in Milwaukee on Tripadvisor. It should be number 1.

Our tour guide is hungover and drunk, but he’s funny, knowledgeable, and keeps our glasses full of our choice of Lakefront brews. I’m partial to their flagship variety, the Stein.


Seven dollars gets you on the tour and four tokens for beer. Answering trivia questions or helping the tour guide gets you more tokens, plus the generous policy of free frequent top-offs means there is much more beer available that most people can handle. I ended up giving my last four tokens away.

Walking along the river, we eventually end up in another historic neighborhood, Third Street…also known as Historic Old World Third Street.  Yes, with the capitals.


Mader’s has been here over a century, serving good but expensive German Cuisine. They also have a happy hour so we go inside to enjoy a $5 ceramic stein of Spaten Oktoberfest and a glass of Pinot Noir.


Afterward, it’s a couple of doors down to get some more Lakefront beer (two mugs for $3) and some Franziskaner Weissbier at Milwaukee Brat House along with some of their namesake fatty sausages and deep fried cheese curds.

With that, we cannot crawl another foot and call for the hotel shuttle to take us back. It’s all in the video above, so come along and watch as we take in as much Milwaukee as we can handle.

Cheers!

-Darryl
Copyright 2012 – Darryl Musick
All Rights Reserved

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